Fiesta Chicken and Rice Bake
What you'll need:
The first thing you'll need to do is mix soup, salsa, water, corn, black beans, and rice in a baking dish.
Then just put your chicken on top of that mixture, salt and pepper, and cover.
Bake at 375 degrees for 45 minutes (or until done)!
I sprinkled mine with Cheddar cheese once it came out of the oven and it turned out delicious!
- 1 can Campbell's Cream of Chicken Soup
- 1 cup Pace Chunky Salsa
- 3/4 cup of water
- 1 cup Fiesta Corn
- 3/4 cup of rice
- 4 skinless, boneless chicken breast (or tenders)
- 1 can of black beans
The first thing you'll need to do is mix soup, salsa, water, corn, black beans, and rice in a baking dish.
Then just put your chicken on top of that mixture, salt and pepper, and cover.
Bake at 375 degrees for 45 minutes (or until done)!I sprinkled mine with Cheddar cheese once it came out of the oven and it turned out delicious!
As you can see, this is a very simple recipe but it is SO good! I highly recommend it. Let me know if you try it!
Happy cooking
xo kayla
via allrecipes.com
Happy cooking
xo kayla
via allrecipes.com
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